Friday, July 19, 2024

The lone hollyhock in my garden

Lone Hollyhock

My version:

Only one stalk this year. Hollyhock rises among the bachelor buttons and coreopsis. Elbows its way up, beefy stalk, heart-shaped leaves as big as, well, a human heart, if the human heart was shaped like a valentine heart. A cluster of buds promise alcea rosea flowers in magenta, fuchsia, pink, and one I’d like to see, Queeny Purple, which promises a royal presence, a long reign.

Alcea rosea marched from Japan and China all the way to the Middle East and into my 21st-century garden. Twelfth century crusaders made a salve from the pretty flowers. They rubbed it on their horses’ rear legs (the hocks) to relieve the soreness of many rough miles. Those few holy warriors who made it back to Merry Ol’ told tales of a beautiful flower that grew in the Holy Land that eased their horses’ hocks. It became Holy Hock changed by a monk to Holyoke and later given its present name. Hollyhock was born.

Hollyhocks are in the disjointed Mallow family that includes okra, cotton, hibiscus, and marsh mallow which found its way into s’mores, a staple of every summer campfire. Think of a mallow camp surrounded by hollyhocks, okra in your gumbo, shirts of cotton, hibiscus for your true love, and the dessert ritual of gooey s'mores.

My hollyhock is alone out there in the garden, blooming the magenta of nature, the magenta of the inkjet canisters on his laser printer. A storm is coming. West winds whip the hollyhock. It ticks like a metronome, the rhythm of a horse’s hooves on the hard rocks of Judea, the Cajun beat that rocks the fais-do-dos, that marshmallow smear my wife licks from her upper lip.

I asked AI to make mine more descriptive. This is what happened:

In my garden this year, there stands a remarkable sight: a solitary hollyhock stalk amid the colorful company of bachelor buttons and coreopsis. Its robust, heart-shaped leaves are as large as a human heart, and a cluster of promising buds foretell an imminent spectacle of alcea rosea flowers in vibrant hues of magenta, fuchsia, pink, and the intriguing Queeny Purple. This resilient plant, alcea rosea, has a rich history, journeying from Japan and China all the way to the Middle East before finding its place in 21st-century gardens. Legend has it that 12th-century crusaders used a salve made from these exquisite flowers to soothe their horses' sore legs during their arduous travels. Tales of a magnificent flower that grew in the Holy Land and its beneficial properties to the knights' trusty steeds eventually led to the transformation of Holy Hock into Hollyhock, a name that has endured through the centuries. It's fascinating to think of hollyhocks as part of the disjointed Mallow family, which also includes okra, cotton, hibiscus, and marshmallow – the very ingredient that adds sweetness to the timeless tradition of s'mores enjoyed around summer campfires. As the storm approaches, my lone hollyhock bravely stands, presenting blooms that mirror the vivid magenta of nature and the modern inkjet canisters. Exposed to the whipping winds of the approaching storm, it maintains a steady rhythm reminiscent of a horse's hooves tapping on the hard rocks of Judea or the infectious beat of a Cajun fais-do-do, elevating the marshmallowy treat enjoyed by my wife, licked from her upper lip.

The things that tickled me:

The knights’ trusty steeds

Colorful company of bachelor buttons and coreopsis

marshmallow – the very ingredient that adds sweetness to the timeless tradition of s'mores enjoyed around summer campfires.

A 21-century editor wouldn’t like the overuse of adjectives and adverbs. 

The AI version reads more like the style of a traditional 17th-century poem. Without the rhyming couplets.

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